Vanilla Chai Tea Latte - A Homemade Chai Tea Latte Recipe (2024)

FAQs

Is vanilla chai tea the same as vanilla chai latte? ›

Chai tea typically has a more pronounced tea flavor due to the lighter use of milk compared to chai lattes. Chai latte is generally sweeter and creamier due to the higher amount of steamed milk and the use of sweeteners.

Chai tea is a spiced tea blend with ingredients like cardamom, cloves, ginger, and black pepper, while chai lattes are made from a chai tea concentrate that is blended with steamed milk.

The chai latte is hot, milky, fragrant, gently spicy, and popular in cafés everywhere. However, despite the fact that it's served in coffee shops and named after the latte, it actually contains no coffee whatsoever. Chai is one of the world's oldest tea-based drinks.

Add two to three teaspoons of chai to a saucepan with 250mL of milk and brew for five minutes. Strain the brewed chai into your cup and top it up with steamed milk for a cafe experience. Add honey or sugar to taste. Or, if you're feeling adventurous, try adding maple syrup or condensed milk for a caramel flavour.

At the time of posting, it seems that Dunkin has discontinued the Vanilla Chai, also known as the Vanilla Spice latte, though it is still listed as a product on their website. No matter, now you have an easy recipe to make it yourself at home!

Bring water to a boil in a small saucepan. Take off the heat, add chai tea bags and let steep for five to ten minutes, depending on how strong you like it. Steam milk and Torani Puremade Zero Sugar Vanilla Syrup together and froth. In a mug, add chai tea then top with the vanilla milk mixture.

Tazo Chai Concentrate (Starbucks brand)

This is the tea that Starbucks uses for its tea lattes and other beverages. Starbucks uses a special (and more concentrated) version of the Tazo Chai Concentrate that is not sold commercially.

Chai lattes are rich in antioxidants, which help eliminate free radicals in the body, reducing cellular damage. On the other hand, the high caffeine content in coffee can lead to side effects such as anxiety, digestive problems, insomnia, muscle breakdown, and heart palpitations.

Traditionally, a Chai Latte is a blend of spicy chai tea concentrate and steamed milk. When you add a shot (or two) of espresso, it becomes "dirty," representing the bold addition of coffee to the equation. While undeniably delicious, ordering a Dirty Chai Tea Latte can be pricier due to the combined costs.

Dirty chai is a popular espresso beverage made with tea or chai concentrate, one shot of espresso, and steamed milk. Unlike ordinary chai (masala chai) or sticky chai, the outcome is a blend of regular latte and chai. Spices frequently used in dirty chai are black pepper, ginger, cloves, cinnamon, and cardamom.

What do coffee shops use for chai latte? ›

To make a chai coffee, most coffee shops use espresso shots, chai concentrate, sweetener, and milk. A Copper Cow Chai Coffee has whole herbs and spices like cardamom, cinnamon, and ginger ground right into the coffee.

Biscuits or Cookies: Simple biscuits or cookies like shortbread, ginger snaps, or butter cookies make for a delightful pairing with chai.

Tools to make chai tea latte

So before you dive in, you'll need a good hand-held milk frother or emulsifier. Get a sturdy one that will last. The cheap ones do not.

Ingredients. Milk, Ice, Chai Tea Concentrate [An Infusion Of (Water, Black Tea, Cardamom, Black Pepper, Ginger, Cinnamon, Cloves, Natural Flavours, Star Anise), Sugar, Honey, Ginger Juice, Natural Flavours, Vanilla, Citric Acid].

Prepare a chai latte with cow milk. Classic chai is prepared with high-fat milk, and sometimes with condensed milk or even butter. Cow's milk gives chai it a smooth, rich and authentic taste.

Complete your day with the comforting spice of Dutch Bros' Vanilla Chai Tea Latte made with vanilla syrup and your choice of milk. Available hot or iced! Don't forget to add whipped cream! 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Chai tea is a great source of antioxidants such as catechins and theaflavins. These fight oxidative stress and can play a role in preventing cancer and other conditions. Depending on how it's prepared, chai tea may also include: Calcium.

Chai, which translates to 'tea' in Hindi, has been growing in popularity over the past few years. While the spices used to make chai can vary depending on where you buy it, at Dunkin', our chai features a blend of spices including cinnamon, ginger, clove, cardamom and nutmeg.

Vanilla chai is basically tea with spices and a lot of milk. It tastes a bit like a latte but instead of that coffee taste, it has the taste of tea and a little taste of cardamom and cinnamon.